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    Home / Central Data Catalog / NPL-NSO-CPS-2025-V01
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Nepal Commercial Poultry Survey 2024-2025

Nepal, 2025
Agriculture, Forestry and Fisheries
National Statistics Office (NSO)
Created on June 25, 2026 Last modified June 25, 2026 Page views 1299 Download 33 Documentation in PDF Metadata DDI/XML JSON
  • Study description
  • Documentation
  • Data Description
  • Get Microdata
  • Data files
  • S01_Introduction
  • S02_OperationInfo
  • S03_Employment
  • S04_01Poultry
  • S04_02Parent
  • S05_01MeatProduction
  • S05_02EggProduction
  • S05_03ParentEggs
  • S05_04ChickenProduction
  • S05_05SoldLayersParent
  • S05_06PoultryManure
  • S05_07LossInPoultry
  • S05_08LossInPoultry
  • S06_01OperatingCost
  • S06_02CapitalExpenditure
  • S06_03Stock
  • S07LoanAndInsurence
  • S08_02CummercialBuilding
  • S08_08ProductionCapacity
  • S08Miscellaneous
  • Weight

Data file: S08Miscellaneous

This file contains all data related to Section 8 (MISCELLANEOUS)

Cases: 3766
Variables: 25

Variables

formid
Form ID
s08_01
8.1 Has this firm used a separate commercial building (coop/house) for poultry f
s08_03
8.3 What was the main occupation/profession/field of the principal operator/entr
s08_04
8.4 Has the principal operator/entrepreneur received any training related to pou
s08_051
8.5.1 Is the poultry farm located separately and in isolation from the residenti
s08_052
8.5.2 Is the poultry farm surrounded by a wall or fence?
s08_053
8.5.3 Is disinfectant used at the door/gate before entering the coop?
s08_054
8.5.4 Are separate clothes/shoes used when entering the poultry farm?
s08_055
8.5.5 Are the floors and tools inside the coop regularly cleaned with disinfecta
s08_056
8.5.6 Is proper manure management done before selling it for use?
s08_057
8.5.7 Is there a provision of a disposal pit (trench)?
s08_058
8.5.8 Is bathing done before entering the coop?
s08_061
8.6.1 Availability of government technical services
s08_062
8.6.2 Availability of private technical services
s08_063
8.6.3 Availability of skilled manpower
s08_064
8.6.4 Bank interest rates
s08_065
8.6.5 Market for the product
s08_066
8.6.6 Quality of chicks
s08_067
8.6.7 Quality of feed
s08_068
8.6.8 Satisfaction with one's own business
s08_069
8.6.9 Availability of vaccines/medicines
s08_07
8.7 How does this firm manage dead chickens?
s08_09
8.9 Is this poultry business the principal occupation of the main operator/entre
s08_10
Plan
s08_10cause
Reason (specify main code for 3 and 4)
Total: 25
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