Nepal Living Standards Survey 2010-2011, NLSS Third
Nepal, 2010 - 2011
Central Bureau of Statistics
Created on December 17, 2015
Last modified December 17, 2015
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Metadata
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- Data files
- weight
- xh00_s00
- xh01_s01
- xh02_s02
- xh03_s03
- xh04_s04
- xh05_s05
- xh06_s06a
- xh07_s06b
- xh08_s06c
- xh09_s06d
- xh10_s07
- xh11_s08
- xh12_s09a
- xh13_s09b
- xh14_s09c
- xh15_s09d
- xh16_s10a
- xh17_s10b
- xh18_s11
- xh19_s12
- xh20_s13a1
- xh21_s13a2
- xh22_s13b
- xh23_s13c1
- xh24_s13c2
- xh25_s13c3
- xh26_s13d1
- xh27_s13d2
- xh28_s13e1
- xh29_s13e2
- xh30_s13e3
- xh31_s13f
- xh32_s14
- xh33_s15a
- xh34_s15b
- xh35_s15c
- xh36_s15d
- xh37_s16
- xh38_s17a
- xh39_s17b
- xh40_s18a
- xh41_s18b
- xh42_s18c
- xh43_s19
- xh44_s20
- xH45_S21
- xH46_S21x
food item code (v05_idc)
Data file: xh05_s05
Overview
Valid:
0
Invalid:
0
Type:
Discrete
Decimal:
0
Width:
3
Range:
11 - 990
Format:
Numeric
Questions and instructions
Literal question
Food Code
Categories
| Value | Category |
|---|---|
| 11 | fine rice |
| 12 | coarse rice |
| 13 | beaten, flattened rice |
| 14 | maize |
| 15 | maize flour |
| 16 | wheat flour |
| 17 | millet |
| 18 | other grains/cereals (buc |
| 21 | black gram (mas) |
| 22 | lentil (musuro) |
| 23 | red gram |
| 24 | horse gram (chana) |
| 25 | other pulses (green gram, |
| 26 | beans |
| 27 | other beans |
| 31 | eggs |
| 32 | milk |
| 33 | condensed milk |
| 34 | baby milk/powder milk |
| 35 | curd/whey |
| 36 | other milk products (chee |
| 41 | ghee |
| 42 | vegetable ghee/oil |
| 43 | mustard oil |
| 44 | other oil (soya, sunflowe |
| 51 | potatoes |
| 52 | onions |
| 53 | cauliflower/cabbage |
| 54 | tomatoes |
| 55 | green leafy vegetables |
| 56 | pointed gourd |
| 57 | bitter gourd |
| 58 | other vegetables |
| 59 | colocassia |
| 61 | bananas |
| 62 | citrus fruits (oranges, l |
| 63 | mangoes |
| 64 | apples |
| 65 | pineapple |
| 66 | papaya |
| 67 | other fruits (grape, pome |
| 68 | dried fruits (walnut, coc |
| 71 | fish |
| 72 | mutton |
| 73 | buffalo meat |
| 74 | chicken |
| 75 | other meats (pig, boar, d |
| 81 | salt |
| 82 | cumin seed/black pepper |
| 83 | turmeric |
| 84 | ginger/garlic |
| 85 | chilies |
| 86 | other spices and condimen |
| 90 | 9. sweets and confection |
| 91 | sugar |
| 92 | gur (sakhar) |
| 93 | sweets (mithai) |
| 94 | other sweets (sugar candy |
| 101 | tea (dried leaves) |
| 102 | coffee (ground, instant) |
| 103 | fruit juices/carbonated d |
| 104 | other non-alcoholic drink |
| 111 | wine |
| 112 | gin, whiskey |
| 113 | beer/jandh |
| 114 | other alcoholic drinks (t |
| 121 | cigarettes |
| 122 | bidis |
| 123 | tobacco |
| 124 | other (jarda, khaini, bet |
| 131 | meals taken outside home |
| 132 | bread/ biscuit / noodles |
| 133 | misc. other food expendit |
| 990 | estimated total |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.